Old El Paso Spanish Rice, 7.6 oz.

Product Description

Old El Paso Spanish Rice is a favorite savory side for any south-of-the-border order! With easy cooking directions, this delicious stovetop or microwave rice is ready in minutes and pairs well with beef, chicken, and more. Enjoy the Spanish-style spices and bold flavors and use it as a topping or a side dish. Spice up your go-to meal or find a new staple with Old El Paso Spanish Rice. For more than 80 years, Old El Paso has been bringing families and communities together to celebrate old and new traditions around delicious, Mexican-inspired flavors. We believe that any night can be a taco night, and we’re here to help make it a little easier and a lot more delicious. Our variety of crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and much more help make taco night fun.

Allergens / Disclaimer

Does Not Contain Declaration Obligatory Allergens

Benefits / Consumer Statements

  • Low fat
  • 0g Trans Fat
  • Good Source of Iron
  • Good Source of Calcium

Ingredients

Ingredients: Enriched Parboiled Rice (rice, iron, niacin, thiamin mononitrate, folic acid), Maltodextrin, Tomato*, Onion*, Salt. Contains 2% or less of: Green Pepper*, Red Pepper*, Sugar, Corn Starch, Vegetable Oil (canola, high oleic soybean and/or, sunflower oil), Garlic*, Chili*, Chicken Broth*, Citric Acid, Natural and Artificial Flavor, Spice, Silicon Dioxide (anticaking agent), Pea Protein Isolate, Gum Arabic, Rice Flour. *DRIED
Contains Does Not Contain Declaration Obligatory Allergens

Nutrition Facts

Serving Size: 1/2 cup (73g) as packaged
Amount Per Serving As Packaged
Calories 260
% Daily Value *
Total Fat 1g 1%
Saturated 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 860mg 37%
Total Carbohydrate 57g 21%
Dietary Fiber 2g 7%
Total Sugars 3g
Incl. Added Sugars 1g 1%
Protein 5g
Vitamin D 0mcg0%
Calcium 90mg8%
Iron 2.2mg10%
Potassium 240mg6%
*Based on a 2,000 calorie diet.

Prep Instructions

You Will Need: 2 1/2 Cups Water and 1 Tablespoon Butter

Stove-Top Directions

1 Stir uncooked Rice, Seasoning Mix, water and butter in 2-quart saucepan; stir well

2 Heat to boiling, stirring frequently. Reduce heat. Cover; simmer about 25 minutes, stirring once, until rice is tender.

3 Remove from heat; uncover (sauce will thicken).

Microwave Directions

Prepare as directed above, using 2-quart microwavable casserole dish. Cover; microwave on High 5 minutes, stirring once. Microwave on Medium (50%) 20 to 25 minutes longer, stirring once, until rice is tender. Caution: Dish will be very hot!

Due to differences in microwave ovens, cooking times may need to be adjusted.

From time to time, reformulations of products may alter nutrient value, ingredients and/or allergens. Maintaining on-line information accuracy at all times can be difficult. In the event of a conflict between the data that is shown on this site and that which is on the package, the data on the package should be the primary resource for accurate and up to date data for the product in the package.

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