Old El Paso Stand 'N Stuff Shells and Tortilla Bowls, Hard & Soft Taco Dinner Kit, 9.4 oz.

Product Description

Tacos your way! Start your taco night off right with Old El Paso's Hard & Soft Taco Dinner Kit, featuring Stand 'N Stuff hard taco shells and flour tortilla bowls. Both options are easy to stuff with your favorite toppings to make a family dinner option that's easy to prepare. This taco dinner kit comes with 4 Stand 'N Stuff corn tortilla shells, 4 flour tortilla bowls, mild taco sauce and a seasoning mix. Follow the simple instructions to whip up tasty tacos that the family will love. Tonight, we taco! For more than 80 years, Old El Paso has been bringing families and communities together to celebrate old and new traditions around delicious, Mexican-inspired flavors. We believe that any night can be a taco night, and we’re here to help make it a little easier and a lot more delicious. Our variety of crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and much more help make taco night fun.

Allergens / Disclaimer

CONTAINS WHEAT INGREDIENTS

Benefits / Consumer Statements

  • 0g Trans Fat

Ingredients

Ingredients: Flour Tortillas: Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Palm Oil, Glycerin. Contains 2% or less of: Baking Powder (sodium aluminum phosphate, baking soda), Salt, Mono and Diglycerides, Potassium Sorbate and Calcium Propionate (preservatives), Fumaric Acid, Dough Conditioner (salt, wheat starch, enzymes). Taco Sauce: Water, Tomato Paste. Contains 2 % or less of: Sugar, Salt, Modified Corn Starch, Distilled Vinegar, Chili Pepper, Sea Salt (potassium magnesium chloride, salt), Spice, Citric Acid, Garlic Powder, Onion Powder. Taco Shells: Limed Corn Flour, Palm Oil, Salt. Seasoning Mix: Corn Starch, Chili Pepper, Maltodextrin, Salt, Spice, Onion Powder. Contains 2 % or less of: Vegetable Oil (canola, high oleic soybean and/or sunflower oil), Silicon Dioxide (anticaking agent), Natural Flavor.
Contains CONTAINS WHEAT INGREDIENTS

Nutrition Facts

Serving Size: 2 Shells, 1 1/3 Tbsp Taco Sauce, 2 1/2 Tsp Seasoning Mix (55g)
Amount Per Serving As Packaged
Calories 190
% Daily Value *
Total Fat 7g 8%
Saturated 2.5g 12%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 680mg 29%
Total Carbohydrate 29g 11%
Dietary Fiber 3g 11%
Total Sugars 1g
Incl. Added Sugars 1g 1%
Protein 4g
Vitamin D 0mcg0%
Calcium 60mg4%
Iron 1.4mg8%
Potassium 270mg6%
*Based on a 2,000 calorie diet.

Prep Instructions

Make 8 Tacos in 4 Easy Steps!

You Will Need: 1 Lb Ground Beef and 3/4 Cup Water

1. Cook beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring; drain. Stir in water and Seasoning Mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened.

2. Unwrap taco shells. To heat in OVEN, place shells on cookie sheet and pull apart slightly. Bake at 325ºF for 4 to 6 minutes until crisp. (To heat in MICROWAVE, place shells on microwavable plate. Fan out, overlapping slightly. Microwave on High 25 to 30 seconds until warm.)

3. Pull tab to open package of tortillas. To heat in MICROWAVE, wrap stack of tortillas in microwavable paper towel; place on microwavable plate. Microwave on High 10 to 15 seconds until warm. (To heat in OVEN, wrap stack of tortillas in foil; place on cookie sheet. Bake at 325°F for 5 to 7 minutes until warm.)

4. Spoon beef filling into taco shells and tortillas. Top with desired toppings and Taco Sauce.

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