Old El Paso Mild Chopped Green Chiles, Meal Prep, 4 oz
Product Description
Add a bit of flavor and spice to your favorite Tex-Mex dishes with Old El Paso Mild Chopped Green Chiles. When you need the perfect topping for tacos, nachos, burritos, and more, these green chiles are ready to go. You can even mix them into soups, dips, and casseroles to add mild, delicious flavor. Keep these canned green chiles on hand for your next easy family taco night. Try stirring them into scrambled eggs for a zesty breakfast burrito, or add to salsa for an extra kick of flavor. For more than 80 years, Old El Paso has been bringing families and communities together to celebrate old and new traditions around delicious, Mexican inspired flavors. We believe that any night can be a taco night, and we're here to help make it a little easier and a lot more delicious. Our variety of crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and much more help make taco night fun.
Allergens / Disclaimer
Contains Does not contain declaration obligatory allergens
Benefits / Consumer Statements
- Low fat
- Low sodium/salt
- Fat Free
- 0g Trans Fat
- Cholesterol Free
- Low Cholesterol
- 100 Calories or Less Per Serving
Ingredients
Green Chile Peppers, Salt, Citric Acid, Calcium Chloride.
Contains Does not contain declaration obligatory allergens
Prep Instructions
Ready to Eat
Nutrition Facts
From time to time, reformulations of products may alter nutrient value, ingredients and/or allergens. Maintaining on-line information accuracy at all times can be difficult. In the event of a conflict between the data that is shown on this site and that which is on the package, the data on the package should be the primary resource for accurate and up to date data for the product in the package.
Ratings and Reviews

Baked Chicken Chimichangas
Why bother with messy deep-frying when you can make delicious chicken chimichangas in the oven instead? This Baked Chicken Chimichangas recipe includes all your favorite fillings, like shredded chicken, beans and cheese. Roll them up in Old El Paso™ Flour Tortillas For Burritos and brush with butter. Rethink taco night with baked chimichangas that only take 40 minutes from start to finish!
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