Old El Paso Cilantro Lime Seasoned Rice, Side Dish, 6.2 oz

Product Description

Add incredible Tex-Mex flavor to entrees and your favorite recipes with Old El Paso Cilantro Lime Rice. This soft, fluffy rice with the tastes of cilantro, lime, seasonings and spices livens up any taco night or family meal. Just follow the simple steps on the package to create a perfectly seasoned side dish that makes a tasty part of any lunch or weeknight dinner. Pair Old El Paso Rice with beef, chicken, pork or fish. Add some to a tasty taco bowl. Use cilantro rice in your favorite chicken and rice enchiladas recipe. Or, try it with bean burritos. Hungry for inspiration? Look to Old El Paso recipes to bring quick and easy sensations to your table. Old El Paso has been stirring up smiles at gatherings for generations. Our family of delicious and convenient products including dinner kits, taco shells, tortillas, sauces and refried beans create So. Many. Pasobilities.

Allergens / Disclaimer

Does Not Contain Declaration Obligatory Allergens

Benefits / Consumer Statements

  • 0g Trans Fat
  • Low Cholesterol
  • Provides Energy
  • NCC Disclosure Required


Enriched Parboiled Rice (rice, iron, niacin, thiamin mononitrate, folic acid), Maltodextrin, Salt. Contains 2% or less of: Yeast Extract, Garlic*, Onion*, Cilantro*, Citric Acid, Corn Syrup*, Gum Arabic, Spice, Lime Juice*, Vegetable Oil (canola and/or high oleic soybean oil), Natural Flavor, Silicon Dioxide (anticaking agent). *DRIED
Contains Does Not Contain Declaration Obligatory Allergens

Nutrition Facts

Serving Size: 1/3 cup (49g) as packaged
Amount Per Serving As Packaged
Calories 170
% Daily Value *
Total Fat 0.5g 1%
Saturated 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 540mg 23%
Total Carbohydrate 37g 14%
Dietary Fiber <1g 3%
Total Sugars 0g
Incl. Added Sugars 0g 0%
Protein 4g
Vitamin D 0mcg0%
Calcium 80mg6%
Iron 1.6mg8%
Potassium 100mg2%
*Based on a 2,000 calorie diet.

Prep Instructions

You Will Need: 1 3/4 Cups Water and 1 Tablespoon Butter

Stove-Top Directions

1 Stir uncooked Rice, Seasoning Mix, water and butter in 2-quart saucepan; stir well.

2 Heat to boiling, stirring frequently. Reduce heat. Cover; simmer about 20 minutes, stirring once, until rice is tender and liquid is absorbed.

3 Remove from heat and let stand 5 minutes. Fluff with fork.

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