Old El Paso Hard & Soft Taco Dinner Kit, Family Size, 2 Kits, 21.2 oz.

Do you prefer soft or crunchy tacos? Well, there's no need to choose with Old El Paso Hard & Soft Taco Dinner Kits in a family-size pack. Each box comes with 2 kits, including 10 flour tortillas, 12 crunchy taco shells, 2 packets of taco seasoning and 2 pouches of mild taco sauce. Dinner for a crowd can be ready in about 20 minutes, making these Old El Paso taco kits perfect for any busy evening. Tonight, we taco! For more than 80 years, Old El Paso has been bringing families and communities together to celebrate old and new traditions around delicious, Mexican-inspired flavors. We believe that any night can be a taco night, and we’re here to help make it a little easier and a lot more delicious. Our variety of crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and much more help make taco night fun.

CONTAINS WHEAT INGREDIENTS

0g Trans Fat

Ingredients

Flour Tortillas: Enriched Bleached Flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Palm Oil, Glycerin. Contains 2% or less of: Baking Powder (sodium aluminum phosphate, baking soda), Mono And Diglycerides, Salt, Potassium Sorbate and Calcium Propionate (preservatives), Fumaric Acid, Hydrogenated Vegetable Oil (soybean, palm, and/or cottonseed oil), Dough Conditioner (salt, wheat starch, enzymes). Taco Sauce: Water, Tomato Paste. Contains 2% or less of: Sugar, Salt, Modified Corn Starch, Distilled Vinegar, Spice, Sea Salt (potassium magnesium chloride, salt), Citric Acid, Garlic Powder, Onion Powder, Chili Pepper. Taco Shells: Limed Corn Flour, Palm Oil, Salt. Seasoning Taco Mix: Chili Pepper, Corn Starch, Salt, Onion Powder, Maltodextrin, Spice, Sea Salt (potassium magnesium chloride, salt). Contain 2 % or less of: Vegetable Oil (canola oil and/or soybean oil), Silicon Dioxide (anticaking agent), Citric Acid, Sugar, Natural Flavor.

CONTAINS WHEAT INGREDIENTS

Nutrition Facts

Serving Size: 2 Shells, 1 Tbsp Taco Sauce, 2 Tsp Seasoning Mix (43g)

Amount Per Serving

As Packaged

Calories

160

% Daily Value *

Total Fat 6g

7%

Saturated 2g

10%

Trans Fat 0g

Cholesterol 0mg

0%

Sodium 510mg

22%

Total Carbohydrate 24g

9%

Dietary Fiber 2g

9%

Total Sugars 1g

Incl. Added Sugars 0g

0%

Protein 3g

Vitamin D 0mcg 0%	Calcium 50mg 4%
Iron 1.1mg 6%	Potassium 210mg 4%

*Based on a 2,000 calorie diet.

Prep Instructions

For Each Kit You Will Need: 1 Lb Lean Ground Beef and 2/3 Cup Water

1. Cook beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring; drain. Stir in water and 1 packet Seasoning Mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened.

2. Heat either the taco shells or tortillas (or desired combination), following directions below.

TACO SHELLS: Unwrap shells. To heat in OVEN, place shells on cookie sheet and pull apart slightly. Bake at 325ºF for 6 to 7 minutes until crisp. (To heat in MICROWAVE, place shells on microwavable plate. Fan out, overlapping slightly. Microwave on High 45 seconds until warm.)

TORTILLAS: Remove from bag. To heat in MICROWAVE, place stack of tortillas on microwavable plate. Cover with microwavable paper towel. Microwave on High 30 to 45 seconds until warm. (To heat in OVEN, wrap tortillas in foil; place on cookie sheet. Bake at 325ºF for 10 minutes until warm.)

3. Spoon beef filling into taco shells or onto tortillas. Top with desired toppings and Taco Sauce. Refrigerate leftovers.

Do not heat taco shells in toaster oven due to possible risk of fire.

Do not microwave tortillas in bag.

Seal leftover taco shells and tortillas in separate food-storage plastic bags or containers.