One Skillet Mini Taco Bowls™

One Skillet Mini Taco Bowls™

This one skillet dish will make dinner time easy as can be! And even more fun when they are served in bite-sized Mini Taco Bowls™!
  • 5 Minutes Prep
    25 Minutes Total
  • 12 Servings

Ingredient List

  • 1 tsp. olive oil
  • 1lb. ground beef
  • 1 cup onion, diced
  • 4 cloves garlic, minced
  • 1 pkgs. Old El Paso™ taco seasoning mix
  • 1 - 15 oz can tomatoes, diced
  • 1 - 4 oz can Old El Paso™ Green Chiles, diced
  • 1 - 15 oz can black beans
  • Salt and pepper to taste
  • 2 pkg. mini Old El Paso™ Taco Bowls™ Mini Soft Flour Tortillas

Preparation

  1. In a large skillet, heat oil over medium high heat. Add the onions and saute until translucent. Add the ground beef and brown, then add the garlic and cook until fragrant.
  2. Add the diced tomatoes, green chilies, Taco Seasoning, and the black beans. Cook for another 10-12 minutes or until liquid has been absorbed. Taste and season with salt and pepper as needed.
  3. Serve using mini Old El Paso™ taco bowls and your favorite toppings.

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