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Old El Paso Burrito Bowl Kit, Seasoned Ground Beef, 11 oz

Product Description

Bring a restaurant favorite home! Each Old El Paso Burrito Bowl Kit comes with the essential components you need to create restaurant-quality burrito bowls for your entire family (about 4 servings). Kit includes Cilantro Lime white rice, mild Mexican seasoning mix, and mild Queso Blanco sauce. All components are mild heat so even those family members who prefer less-spicy food can enjoy. Just add ground beef and toppings. In about 30 minutes and 3 easy steps, you’ll be ready to gather everyone around the table to build their burrito bowls and pile on their favorite fresh toppings.

Allergens / Disclaimer

CONTAINS MILK INGREDIENTS.

Benefits / Consumer Statements

  • 0g Trans Fat
  • 0g Trans Fat
  • Provides Energy
  • NCC Disclosure Required

Ingredients

Rice: Parboiled Rice, Maltodextrin, Salt, Sugar, Natural Flavor, Dried Cilantro, Citric Acid, Sodium Citrate, Canola Oil, Lime Juice. Queso Sauce: Nonfat Milk, Cheddar Cheese (milk, cheese cultures, salt, enzymes), Canola Oil, Whey, Whey Protein Concentrate, Sodium Phosphate. Contains 2 % or less of: Jalapeno Peppers (jalapenos, vinegar, salt, calcium chloride), Salt, Natural Flavor, Onion (onion, vinegar, salt, calcium chloride), Red Bell Pepper (red bell pepper, salt, vinegar, calcium chloride), Lactic Acid, Sodium Alginate, Potassium Phosphate, Garlic Powder, Mono And Diglycerides, Xanthan Gum, Sorbic Acid, Spice, Yeast Extract. Seasoning Mix: Chili Pepper, Garlic*, Onion*, Spice, Salt, Tomato*. Contains 2 % or less of: Corn Starch, Canola Oil, Parsley*, Citric Acid, Silicon Dioxide (anticaking agent). *Dried
Contains CONTAINS MILK INGREDIENTS.

Nutrition Facts

Serving Size:
Amount Per Serving As Packaged
Calories 260
% Daily Value *
Total Fat 5g 7%
Saturated 1g 6%
Trans Fat 0g
Cholesterol <5mg 2%
Sodium 990mg 43%
Total Carbohydrate 46g 17%
Dietary Fiber 2g 7%
Total Sugars 3g
Incl. Added Sugars 0g 0%
Protein 6g
Vitamin D 0mcg0%
Calcium 90mg6%
Iron 1.1mg6%
Potassium 280mg6%
*Based on a 2,000 calorie diet.

Prep Instructions

YOU WILL NEED:

1 LB. LEAN GROUND BEEF

2/3 CUP WATER

1 ¾ CUPS WATER FOR RICE

1 TABLESPOON BUTTER

FOR FOOD SAFETY AND QUALITY, FOLLOW THE COOKING DIRECTIONS. REFRIGERATE LEFTOVERS.

1. Cook Rice: Add water, rice, and butter to 2-quart saucepan; stir well. Bring to boil, stirring frequently. Reduce heat; cover and simmer about 20 minutes, or until rice is tender and liquid is absorbed. Remove from heat. Let stand 5 minutes.

While Rice is Cooking -

2. Cook Ground Beef: Cook beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring; drain. Stir in 2/3 cup water and Seasoning Mix; heat to boiling. Reduce heat; simmer uncovered 2 to 4 minutes, stirring often, until thickened.

3. Serve beef with rice. Top with desired toppings and Queso Blanco Sauce.

Suggested toppings: fresh avocado slices, corn salsa, romaine lettuce, tortilla strips.

READY IN ABOUT 30 MIN

From time to time, reformulations of products may alter nutrient value, ingredients and/or allergens. Maintaining on-line information accuracy at all times can be difficult. In the event of a conflict between the data that is shown on this site and that which is on the package, the data on the package should be the primary resource for accurate and up to date data for the product in the package.

Ratings and Reviews

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