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Mexican-Style Strawberry Orange Sangria

This festive, fruity sangria is great any time of the year, but you'll most definitely catch us mixing it up in the summertime for a refreshing adult beverage. Colorful fruits make the perfect garnish for this sweet drink—and a fun cocktail glass makes it even more enjoyable to sip.
Prep 10 Minutes
Total Time 8 Hours
Servings 6

Ingredient List

  • 1 (750ml) bottle Spanish red wine
  • 1/2 cup tequila
  • 1/2 cup triple sec
  • 1/2 cup orange juice
  • 1/3 cup brown sugar, adjust amount to taste
  • 1/4 cup lime juice
  • 1 orange, thinly sliced
  • 1 cup fresh strawberries, stemmed and sliced
  • 1 lime, thinly sliced
Recipe Continues Below


  1. In a large pitcher, combine all ingredients except fresh fruit. Stir to combine and then add fruit.
  2. Refrigerate until cold. The longer it sits, the more flavor it will have, so you can make it the night before or a full day ahead if you'd like.

Expert Tips

  • Have fun here and add in your favorite fruits. Grapefruit, mango and pineapple would all be delicious!
  • To keep this sangria super cold on a hot summer day, leave out the orange juice in the recipe, but freeze orange juice in ice cube trays and add it to your pitcher before serving.
  • For a pretty presentation, make fruit skewers to add to serving glasses as a garnish. Use halved strawberries, plus sectioned oranges and limes.


    *Percent Daily Values are based on a 2,000 calorie diet

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