Sriracha Meatball Mini Bowls

Name: Sriracha Meatball Mini Bowls
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Ingredients: 1 lb lean (at least 80%) ground beef; 1 tablespoon from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix; 2 tablespoons plus 1 teaspoon Sriracha sauce; 1 can (4 oz) Old El Paso™ Chopped Green Chiles; 1/2 cup mayonnaise; 1 package (5.1 oz) Old El Paso™ Flour Soft Tortilla Mini Bowls (12 Count); Make it FRESH toppings, as desired (see below)

For a quick snack or spicy appetizer--try a fun new way to serve meatballs.

Prep 15 Minutes

Total Time 35 Minutes

Servings 6

Ingredient List

1 lb lean (at least 80%) ground beef
1 tablespoon from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix
2 tablespoons plus 1 teaspoon Sriracha sauce
1 can (4 oz) Old El Paso™ Chopped Green Chiles
1/2 cup mayonnaise
1 package (5.1 oz) Old El Paso™ Flour Soft Tortilla Mini Bowls (12 Count)
Make it FRESH toppings, as desired (see below)

Preparation

Heat oven to 400°F. Line 15x10x1-inch pan with foil; place wire rack in pan.
In medium bowl, stir together beef, taco seasoning mix, 2 tablespoons of the Sriracha sauce and the chiles. Shape mixture into 24 (1 1/2-inch) balls; place on rack. Bake 18 to 20 minutes or until thoroughly cooked and no longer pink in center.
Meanwhile, in small bowl, mix mayonnaise and remaining 1 teaspoon Sriracha sauce. Heat bowls as directed on package. Fill each warmed bowl with 2 meatballs and Sriracha mayonnaise. Serve with Make it FRESH toppings.

Expert Tips

Ideas for make it FRESH toppings: shredded lettuce, diced tomatoes, shredded cheese, sliced green onions
Increase the Sriracha sauce for more heat!

Nutrition

1 Serving Calories 350 (Calories from Fat 230); Total Fat 25g (Saturated Fat 6g ,Trans Fat 1/2g); Cholesterol 55mg; Sodium 600mg; Potassium 160mg; Total Carbohydrate 16g (Dietary Fiber 0g ,Sugars 2g); Protein 15g
% Daily Value: Vitamin A 4%; Vitamin C 10%; Calcium 4%; Iron 10%
Exchanges: 1/2 Starch; 1/2 Other Carbohydrate; 3 Fat
Carbohydrate Choice: 1

*Percent Daily Values are based on a 2,000 calorie diet