Watermelon Mojito

Watermelon Mojito

Add a refreshing twist to this traditional Cuban mojito with watermelon juice – ready in 10 minutes.
  • 10 Minutes Total Time
  • 10 Minutes Prep Time
  • 4 Servings
  • 7 Ingredients

Ingredients

  • 2 cups cubed seeded watermelon
  • 2 cups lime sparkling water
  • 1 cup white rum
  • 1/4 cup frozen (thawed) limeade concentrate
  • 1/4 cup fresh mint leaves
  • Crushed ice
  • 4 lime wedges

Instructions

Step 1 In food processor, place watermelon. Cover; process until smooth. Into large pitcher, strain watermelon puree; discard solids. Add sparkling water, rum and limeade concentrate; stir until concentrate is dissolved.

Step 2 In each of 4 tall straight glasses, muddle 1 tablespoon mint leaves in bottom of glass. Add crushed ice to glasses; pour watermelon mixture over ice. Garnish with lime wedges.

Nutrition

Calories208,Total Fat0g(Saturated Fat0g,),Sodium24mgTotal Carbohydrate17g(Dietary Fiber0g),Protein0g;% Daily Value*:Vitamin A0%;Vitamin C0%;Calcium0%;Iron0%; Exchanges:1/2 Fruit; 1/2 Other Carbohydrate; Carbohydrate Choices:1 *Percent Daily Values are based on a 2,000 calorie diet.

Expert Tips

A mojito is a traditional Cuban highball made with rum, lime juice, simple syrup, sparkling water and mint. This version adds a refreshing twist with fresh watermelon juice.