Old El Paso Fajita Dinner Kit With Flour Tortillas, Mild Fajita Sauce & Seasoning Mix, 12.5 oz.

Product Description

Grab an Old El Paso Fajita Dinner Kit for a quick and easy fajita fiesta that the whole family can enjoy. Each dinner kit comes with 10 flour tortillas, fajita seasoning mix and mild fajita sauce. Simply choose your protein of choice and your favorite fajita toppings and get started making an easy weeknight dinner. This fajita kit is great for both chicken and beef fajitas. One box makes about 5 servings. Enjoy the delicious spices and seasonings that make up another delicious Old El Paso meal option. For more than 80 years, Old El Paso has been bringing families and communities together to celebrate old and new traditions around delicious, Mexican-inspired flavors. We believe that any night can be a taco night, and we’re here to help make it a little easier and a lot more delicious. Our variety of crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and much more help make taco night fun.

Allergens / Disclaimer


Benefits / Consumer Statements

  • 0g Trans Fat
  • Provides Energy
  • NCC Disclosure Required


Ingredients: Flour Tortillas: Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Palm Oil, Glycerin. Contains 2% or less of: Baking Powder (sodium aluminum phosphate, baking soda), Mono And Diglycerides, Salt, Potassium Sorbate and Calcium Propionate (preservatives), Fumaric Acid, Hydrogenated Vegetable Oil (soybean, palm, and/or cottonseed oil), Dough Conditioner (salt, wheat starch, enzymes). Taco Sauce: Water, Tomato Paste. Contains 2% or less of: Sugar, Salt, Modified Corn Starch, Distilled Vinegar, Chili Pepper, Sea Salt (potassium magnesium chloride, salt), Spice, Citric Acid, Garlic Powder, Onion Powder. Seasoning: Corn Starch, Salt, Sugar, Sea Salt (potassium magnesium chloride, salt), Spice, Chili Pepper. Contains 2% or less of: Vegetable Oil (canola, high oleic soybean and/or sunflower oil), Citric Acid, Color (caramel color and annatto extract), Yeast Extract, Onion Powder, Silicon Dioxide (anticaking agent), Natural Flavor, Garlic Powder, Gum Arabic.

Nutrition Facts

Serving Size: 2 tortillas, 1 Tbsp sauce, 2 tsp seasoning mix (71g)
Amount Per Serving As Packaged
Calories 170
% Daily Value *
Total Fat 4g 5%
Saturated 2g 11%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 690mg 30%
Total Carbohydrate 32g 11%
Dietary Fiber 1g 4%
Total Sugars 2g
Incl. Added Sugars 1g 2%
Protein 4g
Vitamin D 0mcg0%
Calcium 60mg4%
Iron 1.8mg8%
Potassium 190mg4%
*Based on a 2,000 calorie diet.

Prep Instructions

For food safety and quality, follow the cooking directions. Refrigerate leftovers.

Make 10 Fajitas in 3 Easy Steps!

You Will Need: 1 Lb Uncooked Boneless Skinless Chicken Breasts, 2 Tablespoons Vegetable Oil, 1 Medium Bell Pepper and 1 Medium Onion, Thinly Sliced

1. Cut chicken into thin strips. Heat oil in 10-inch nonstick* skillet over medium-high heat. Carefully add chicken to hot oil; cook and stir until no longer pink in center. Stir in Seasoning Mix, bell pepper and onion. Cook uncovered 3 to 5 minutes, stirring often, until vegetables are crisp-tender.

2. Remove tortillas from bag. To heat in MICROWAVE, place stack of tortillas on microwavable plate. Cover with microwavable paper towel. Microwave on High 30 to 45 seconds until warm. (To heat in OVEN, wrap tortillas in foil; place on cookie sheet. Bake at 325°F for 10 minutes until warm.)

3. Spoon chicken filling onto tortillas. Top with desired toppings and Fajita Sauce.

Do not microwave tortillas in bag.

Store leftover tortillas in resealable food bag or container.

*For skillets without nonstick finish, melt 2 tablespoons butter in skillet over medium-high heat. Add chicken strips; cook and stir until no longer pink in center. Add bell pepper and onion; cook and stir 1 to 2 minutes until crisp-tender. Add 2 tablespoons vegetable oil; sprinkle with Seasoning Mix. Cook 1 minute, stirring constantly to avoid scorching. Continue with steps 2 and 3.

From time to time, reformulations of products may alter nutrient value, ingredients and/or allergens. Maintaining on-line information accuracy at all times can be difficult. In the event of a conflict between the data that is shown on this site and that which is on the package, the data on the package should be the primary resource for accurate and up to date data for the product in the package.

Ratings and Reviews