Old El Paso Enchilada Dinner Kit With Flour Tortillas, Enchilada Sauce & Seasoning Mix, 14 oz.

Product Description

Grab an Old El Paso Enchilada Dinner Kit for a quick and easy enchilada dinner that the whole family can enjoy. Each dinner kit comes with 6 flour tortillas, seasoning mix and red enchilada sauce. Simply choose your protein of choice and your favorite enchilada add-ins and get started making an easy weeknight dinner. This dinner kit is great for both beef or chicken enchiladas. One box makes about 4 servings. Enjoy the delicious spices and seasonings that make up another delicious Old El Paso meal option. For more than 80 years, Old El Paso has been bringing families and communities together to celebrate old and new traditions around delicious, Mexican-inspired flavors. We believe that any night can be a taco night, and we’re here to help make it a little easier and a lot more delicious. Our variety of crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and much more help make taco night fun.

Allergens / Disclaimer


Benefits / Consumer Statements

  • 0g Trans Fat
  • Provides Energy
  • NCC Disclosure Required


Ingredients: Enchilada Sauce: Tomato Puree (water, tomato paste), Water. Contains 2% or less of: Salt, Sugar, Chili Pepper, Distilled Vinegar, Spice, Modified Corn Starch, Garlic Powder, Citric Acid. Flour Tortillas: Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Palm Oil, Glycerin. Contains 2 % or less of: Baking Powder (sodium aluminum phosphate, baking soda), Mono And Diglycerides, Salt, Potassium Sorbate and Calcium Propionate (preservatives), Fumaric Acid, Hydrogenated Vegetable Oil (soybean, palm and/or cottonseed oil), Dough Conditioner (salt, wheat starch, enzymes). Seasoning Mix: Corn Starch, Maltodextrin, Salt, Spice. Contains 2 % or less of: Sugar, Vegetable Oil (canola, high oleic soybean and/or sunflower oil), Red Chili Pepper, Onion Powder, Silicon Dioxide (anticaking agent), Natural Flavor, Garlic Powder.

Nutrition Facts

Serving Size: 1 1/2 Tortillas, 1/2 Cup Enchilada Sauce, 2 Tsp Seasoning Mix (99g)
Amount Per Serving As Packaged
Calories 160
% Daily Value *
Total Fat 4g 5%
Saturated 2g 10%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 850mg 37%
Total Carbohydrate 27g 10%
Dietary Fiber 1g 5%
Total Sugars 2g
Incl. Added Sugars 1g 1%
Protein 3g
Vitamin D 0mcg0%
Calcium 50mg4%
Iron 1.6mg8%
Potassium 190mg4%
*Based on a 2,000 calorie diet.

Prep Instructions

Make 6 Enchiladas in 3 Easy Steps!

You Will Need: 1 Lb Uncooked Boneless Skinless Chicken Breasts, 1 Tablespoon Butter, 1/2 Cup Water, 3/4 Cup Shredded Cheddar Cheese (3 oz) and Foil

1. Heat oven to 400°F for 11x7-inch or 8- or 9-inch square glass or nonstick pan (or 425°F for aluminum pan). Cut chicken into 1/4- to 1/2-inch pieces. Melt butter in 10-inch skillet over medium-high heat. Add chicken; cook and stir until no longer pink. Stir in water and Seasoning Mix. Cook uncovered 4 to 8 minutes, stirring occasionally, until thickened.

2. Grease pan. Spoon 1/3 cup chicken filling on each tortilla; roll up. Place seam sides down in pan. Pour both pouches of Enchilada Sauce over enchiladas; spread evenly. Top with cheese.

3. Cover pan with foil. Bake 20 to 25 minutes or until cheese is melted and enchiladas are heated through. Top as desired.

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