Old El Paso Taco Dinner Kit, Crunchy, 8.8 oz.

Product Description

Take the trouble out of taco night with Old El Paso Crunchy Taco Shells Dinner Kits. You get 12 Old El Paso crunchy taco shells, taco seasoning and taco sauce all in one box, so your tacos can be ready in about 20 minutes. Simply add your favorite fillings and toppings to create an easy and delicious fiesta any night of the week. Tonight, we taco! For more than 80 years, Old El Paso has been bringing families and communities together to celebrate old and new traditions around delicious, Mexican-inspired flavors. We believe that any night can be a taco night, and we’re here to help make it a little easier and a lot more delicious. Our variety of crispy hard taco shells, tasty soft tortillas, flavorful seasonings, and much more help make taco night fun.

Allergens / Disclaimer

Does Not Contain Declaration Obligatory Allergens

Benefits / Consumer Statements

  • 0g Trans Fat
  • Provides Energy
  • NCC Disclosure Required

Ingredients

Ingredients: Taco Shells: Limed Corn Flour, Palm Oil, Salt. Taco Sauce: Water, Tomato Paste. Contains 2 % or less of: Sugar, Salt, Modified Corn Starch, Distilled Vinegar, Chili Pepper, Sea Salt (potassium magnesium chloride, salt), Spice, Citric Acid, Garlic Powder, Onion Powder. Seasoning Mix: Corn Starch, Chili Pepper, Maltodextrin, Salt, Spice, Onion Powder. Contains 2 % or less of: Vegetable Oil (canola, high oleic soybean and/or sunflower oil), Silicon Dioxide (anticaking agent), Natural Flavor.
Contains Does Not Contain Declaration Obligatory Allergens

Nutrition Facts

Serving Size: 2 shells, 1 Tbsp taco sauce, 2 tsp seasoning mix (42g)
Amount Per Serving As Packaged
Calories 130
% Daily Value *
Total Fat 6g 8%
Saturated 2.5g 14%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 410mg 18%
Total Carbohydrate 17g 6%
Dietary Fiber 3g 11%
Total Sugars <1g
Incl. Added Sugars 0g 0%
Protein 2g
Vitamin D 0mcg0%
Calcium 30mg2%
Iron 0.8mg4%
Potassium 0mg0%
*Based on a 2,000 calorie diet.

Prep Instructions

Make 12 Tacos in 3 Easy Steps!

You Will Need: 1 Lb Ground Beef and 3/4 Cup Water

1. Cook beef in 10-inch skillet over medium-high heat 6 to 7 minutes, breaking up and stirring; drain. Stir in water and Seasoning Mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened.

2. Unwrap shells. To heat in OVEN, place shells on cookie sheet and pull apart slightly. Bake at 325ºF for 6 to 7 minutes until crisp. (To heat in MICROWAVE, place shells on microwavable plate. Fan out, overlapping slightly. Microwave on High 45 seconds until warm.)

3. Spoon beef filling into taco shells. Top with desired toppings and Taco Sauce.

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